Melbourne Patron

Want Melbourne Patron blog posts delivered straight to your inbox? Click the "Subscribe" button at the top of this page and follow the simple instructions. Magic! Bistro Gitan Elegant French in friendly refined surroundings I'd heard the name Jacques Reymond since moving to Melbourne ten years ago, and always assumed I'd eat at one of his restaurants. He closed his solo doors in 2014 before I got around to it, but along with L'Hotel Gitan in Prahran, he remains involved with  Bistro Gitan (52 Toorak Road West, South Yarra), jointly operated by three of his children. Ever since a soul-changing meal in the south of France with my family on my first trip to Europe, I have enjoyed partaking in a decent bit of French food. I was particularly looking forward to the dinner date my partner had booked, knowing the restaurant's location opposite Fawkner Park in the elegant, leafy part of South Yarra would only add to its feel of an exclusive treat. ...

In a hospitality scene as ever-changing as Melbourne's, it's impressive when any venue manages to continue trading for longer than a few years. To be given the label 'institution' or 'iconic' is high praise indeed, since it is so hard to come by. Some might say Pellegrini's is a Melbourne institution ( I don't love it myself ), or perhaps The European , or a classic music venue like the Palais Theatre or the Espy . Rarer yet is an Asian restaurant afforded the title of a Melbourne 'institution'. And yet this is a badge that  Flower Drum (17 Market Lane, Melbourne) has retained since its debut 40 years ago. Flower Drum (also a traditional Chinese dance) was opened in 1975 by Gilbert Lau at a site on Little Bourke Street, aiming to bring quality Cantonese food to the Australian masses. Ten years later it moved to its current home, and head chef Anthony Lui was appointed. Lui remains head chef today, and in 2003 also became part-owner along ...

As I was moving out of the area, I made a few nostalgic brunch visits to one of my favourite cafes, Three Bags Full (60 Nicholson Street, Abbotsford). It was on one of these visits that I picked up a postcard advertising French dinners at the very same venue. Two of the cafe's chefs, Nicolas Toll é  and Fabien Laville (better known as Nico and Fab), are French expats who came up with the clever idea to use the cafe's space by night to stage dinners showcasing their talents as chefs with French-inspired dishes. Two handsome young French men cooking me food with the novelty of a setting I only knew by day? Sold! It turned out to be a girls' dinner on Thursday 11 December 2014. Four of us met at 8pm (sadly the only booking time left - we were quite starving on arrival! luckily there was bread) among the quiet hum of chatter and clinking glassware. There were no great changes in the cafe's layout, however the tables were laid with floral fabric placemats, ...

Once upon a time, in a land far, far away (OK - just in the Dandenong Ranges of Melbourne, but still), there were fields of beautiful tulips, in all different colours. The colours were so bright, you could see them from miles away. People flocked from far and wide to see the beautiful tulips, exclaim over them, and take lots of selfies to share on social media. One day, a little Dutch girl decided she wanted to go and see the tulips. Her family were visiting from the kingdom of the north, so they all went together. They hired a motor carriage and travelled the long distance, arriving at the tulip fields along with hundreds of other people, who parked their carriages in long rows in a neighbouring field. The day was grey and a little bit rainy, but the gay colours of the tulips still stood out brightly. You could take a ride around the fields, or pick your own tulips, but the little girl and her family were happy to wander between the rows of flowers, ...