My housemate and I have an ongoing list of places we want to try. One she has been mentioning for a while, Backstreet Eating (152 Kerr Street, Fitzroy), seemed appropriate for a weekend brunch we'd locked in. On the corner of Napier and Kerr, Backstreet Eating is just one block from Brunswick Street and aptly describes itself as "a modern neighbourhood bistro". Open seven days a week for three meals a day, this place seems to offer it all, and there is not much on the menu that doesn't appeal. We seriously considered a Bloody Mary, Mimosa or Bellini with brunch, but my housemate has just started Febfast, and I'm enough of a lush as it is. Items from the lunch (house-made gnocchi with goat ragu, anyone?) and cheese sections also greatly appealed, but we eventually settled on salmon gravlax for me, and avocado on toast for her, both with scrambled eggs. The food was delivered relatively quickly considering the place was full, and was faultlessly present...
Always trying new and old cafes, bars, restaurants, venues and events, I love wine, coffee, writing and taking photos, and am often asked for recommendations by tourists and locals alike. Here are some of my experiences as a Melbourne Patron.